Are you joining the UniLaSalle Engineering program in Agronomy and Agro-Industry in the third year?

UniLaSalle has introduced a refresher course especially for you.

• Languages
• Agronomic Sciences
• Farming Business Analysis
• Plant Agrophysiology and Agroclimatology
• Soils, Environment and Crop Systems
• Applied Animal Physiology
• Interdisciplinary Sciences
• Descriptive Statistics
• Accounting
• Databases – SQL

Teaching Unit – Agriculture in its Environment

• Applied Animal Physiology
• Molecular Biology
• Introduction to Mapping
• Applied Learning – EMA (ecology of anthropized environments)
• Applied Learning – Animal Production
• Applied Learning – AGREN (Agro-Resource Production and Natural Resource Management)

Teaching Unit – Agro-industry

• Linear Model
• Food Microbiology and HACCP
• Applied Learning – Agro-industry

Teaching Unit – Work and Gain Experience

• Introduction to Business Strategy
• Introduction to Marketing
• Introduction to Law
• Career Plan
• Company Internship
• Applied Learning – Business

Teaching Unit – Interact with Others

• History of Techniques
• The Company and Three Pillars of Sustainable Development
• Industrial Economy
• English: TOEIC Exam Preparation
• Farm Internship Written Report
• Experience Abroad: Work in a Foreign Language

Teaching Unit – Agriculture in its Environment

• Agrophyto: Introduction to Plant Pathology
• Environment and Land Management
• Applied Learning – EMA (ecology of anthropized environments)
• Applied Learning – Animal Production
• Applied Learning – AGREN (Agro-Resource Production and Natural Resource Management)

Teaching Unit – Agro-industry

• Heat Transfer
• Processing and Preservation
• Non-Food Applications for Bioresources
• Industrial and Food Biochemistry
• Applied Learning – Agro-industry

Teaching Unit – Work and Gain Experience

• Quality: QHSE Management System
• Sampling Methods
• Survey Methodology
• IT Applications
• Biochemistry Practical Work
• Applied Learning – SEM (Business Sciences and Management)

Teaching Unit – Interact with Others

• Human Resources Management
• Financial Management
• Management Information Systems
• Business Simulation Games

Specialization programs enable students to develop their knowledge in a specific agronomy or agro-industry field.

Aims:

• give general professional skills to future engineers,
• promote their employability in one of the key agronomy, food or agri-business sectors.
• The specialization programs are held in the fourth and fifth year on the Beauvais campus, and in the fifth year on the Rouen campus.
• Students choose their specialization at the end of the third year on the Beauvais campus, and at the end of the fourth year on the Rouen campus.

Students can choose a specialization program on the other campus.

Specialization programs

• Agroecology, soil, water and land management
• Agricultural equipment and new technologies
• Agronomy and land management
• Consulting and business administration
• Stakes and challenges of animal production
• Setting up and developing an innovative agricultural business
• Marketing
• Industrial organization in the food industry

Another program which can be taken as a specialization program
Erasmus Mundus Program in Plant Breeding (emPLANT)

At the end of the fourth year, students can do an optional internship. The host organization’s business sector and focus of the internship must be linked to the program and the student’s career plan.

What does it involve?

The Master’s in Business Administration (MAE) runs from semester 2 of the fourth year until semester 1 of the fifth year of the Engineering program in Agronomy and Agro-Industry.

Thanks to a framework agreement signed with UPJV (University of Picardy Jules Verne), you can add a Master’s in Business Administration (MAE) to your Engineering program in Agronomy and Agro-Industry.

The course, which focuses on subjects linked to company management, is run on Saturdays by professors and guest professors from the IAE (Institute of Business Administration) in Amiens and provides training in leadership.

An additional fee will be required to cover course registration and logistics costs.

Entry requirements

Students and apprentices registered on « Management » type specialization programs on the Engineering program in Agronomy and Agro-Industry:

• Setting up and developing an innovative agricultural business,
• Marketing
• Consulting and business administration.

The advantages of this dual degree:

• You add to skills acquired in company management and leadership and gain entry to other business sectors,
• You benefit from the expertise of IAE professors,
• You are awarded a degree from the IAE in Amiens,
• The pass rate is 90% to 100%.

Six-month internship resulting in a written final year dissertation and oral defense.

The final year internship provides an early opportunity to gain experience in a professional environment in which students will be asked to address a particular problem presented by their host organization.

The internship provides an opportunity for professional exposure and increasing personal and professional development, validating skills and facilitating entry into the profession. Students are able to validate certain theories learned in an academic context, apply them in a practical context and also recognize their scope and their limitations. It also gives students the chance to develop their management skills, their ability to assimilate information, and enhance their communication and teamwork skills, while working on actual proj

What does it involve?

The Master’s in Business Administration (MAE) runs from semester 2 of the fourth year until semester 1 of the fifth year of the Engineering program in Agronomy and Agro-Industry.

Thanks to a framework agreement signed with UPJV (University of Picardy Jules Verne), you can add a Master’s in Business Administration (MAE) to your Engineering program in Agronomy and Agro-Industry.

The course, which focuses on subjects linked to company management, is run on Saturdays by professors and guest professors from the IAE (Institute of Business Administration) in Amiens and provides training in leadership.

An additional fee will be required to cover course registration and logistics costs.

Entry requirements

Students who took the MAE program in the fourth year

The advantages of this dual degree

• You add to skills acquired in company management and leadership and gain entry to other business sectors,
• You benefit from the expertise of IAE professors,
• You are awarded a degree from the IAE in Amiens,
• The pass rate is 90% to 100%.

This experience will be validated by an « International Specialization” certificate in addition to the degree.

It consists of:

an academic semester abroad in the third year
another academic semester abroad in the fourth or fifth year in a different university
a final year internship abroad

Dual degree study trip

• at a university approved by UniLaSalle or a university not covered by agreements or partnerships (at the student’s request)
• leads to two degrees: one from the host university and one from UniLaSalle
• from 12 to 24 months according to the host university

A few host universities: 

• Cranfield University (UK)
• Wageningen University (The Netherlands)
• Université du Québec à Chicoutimi (Canada)
• Université Laval (Canada)

• at a UniLaSalle partner university
• in semester 1 only